Factors Affecting the Severity of Famine (SL IB Geography)

Revision Note

Grace Bower

Expertise

Geography Content Creator

Factors Affecting the Severity of Famine

  • Famine is the result of an extreme lack of food
  • Famine can cause extreme malnutrition, starvation and even death 
  • Numerous factors affect the severity of a famine

global-hunger-index

Global pattern of hunger in 2020

Governance

  • Some governments do not prioritise food supply in their country, resulting in a higher risk of famine
    • In Liberia, soils are perfect for agricultural production. However, there is very little access to tools and resources, so more food is imported at a higher price
    • If people can’t afford food, this results in a Food Entitlement Deficit (FED)
    • In other countries, famine would most likely not occur, as food is produced in excess e.g. in more developed countries
  • Conflict and corruption can severely impact food security:
    • If corruption exists in a country, there is very little focus on economic development and providing citizens with food
    • Conflict can cause displacement; many people become refugees and have food access restrictions
    • Corrupt governments may also misuse foreign aid
    • People may have to spend their vital income on food bribes, as there is less food to go around
    • Food may be weaponised in a conflict, limiting people’s access
    • Conflicts can damage crops and kill livestock, reducing food availability 
    • If food availability goes down, this results in a Food Availability Deficit (FAD)
  • How governments deal with famine also impacts the severity
    • The Great Famine of 1845 (potato famine) in Ireland resulted from potato blight
    • The British government exacerbated the famine 
      • Britain sent in grain as food support, but Ireland didn’t have enough infrastructure to process the grain
      • Poor and starving people were forced out of their homes by their British landlords as they couldn’t afford rent 
      • Exports to the rest of Britain, of meat and other high-quality food products continued throughout the famine 

Power of the media 

  • Media campaigns can make people more aware of a famine situation in another country e.g. the news
    • Images of famine-stricken areas can often play with people’s emotions
    • This means that people are more likely to donate money
    • With the rise of social media, this is even more prevalent 
  • Celebrities support fundraising campaigns e.g. Live Aid concerts to raise money for the famine in Ethiopia 
  • Media campaigns may cover up the root cause of the issue, manipulating viewers and donors 
  • Continuous media barrages may cause compassion fatigue 

Aid availability

  • Other countries send food aid or funding to support food shortages after conflicts or disasters 
  • Governments or non-government organisations (NGOs) and charities donate money
  • Aid may be provided but under certain conditions
    • This results in an uneven power complex
    • Countries become dependent on aid, making it difficult for future development
  • With food aid, food supplies will naturally increase in the country
    • This lifts people out of food insecurity
    • Increased food supplies cause local food prices to go down, impacting local producers
    • Farmers may also be less inclined to produce food
  • Food aid may be stopped if it is handled incorrectly
    • USAID and the World Food Programme sent food aid to Tigray in Ethiopia in 2023
    • Food was being mishandled, diverted and stolen
    • This resulted in a Food Pause, causing even more deaths

Population

  • The global population is growing, resulting in the need for more food
  • If the population grows in an area at risk of food shortages, this could increase the risks of famine 
  • More land is used for housing instead of food production 
  • Thomas Malthus, an economist and demographic theorist, stated that:

 ‘Famine will be inevitable as the population rises because food production simply cannot keep up’ 

  • Although there have been many arguments against Malthusian Theory, many of Malthus’ ideas seem to make sense in less developed nations

Poverty

  • In areas already facing extreme poverty, famine severity may be high
  • Famers may not have access to technology to support agricultural production
    • They rely on more traditional methods, which may not be productive
  • Countries may export more of their food, whilst not being able to afford to import food, resulting in food shortages
  • Countries may have poor-quality transport infrastructure to distribute food 

Physical characteristics  

  • Climate can impact how severe a famine may be
    • In places with warmer climates, drought is more likely to occur
    • Climate change may bring more severe droughts and reduced rainfall
    • This can impact the success of crop yields 
    • Droughts that last a long time also create a higher risk of famine
  • How the land is used could also impact famine
    • Some land is converted for non-food crops e.g. food for animals or biofuels 
    • This reduces the amount of land available for food growth, possibly causing or exacerbating existing famine 
  • Natural disasters like hurricanes, flooding or earthquakes can damage crops, causing severe famine

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Grace Bower

Author: Grace Bower

Grace graduated with a first-class degree in Geography from Royal Holloway, University of London. In addition to being a tutor and qualified TEFL teacher, she has extensive experience in writing geography exam content for online learning companies. Grace’s main interests are in the intricacies of human and political geographies. She is passionate about providing access to educational content and spreading knowledge and understanding of geography, one of the most important and relevant subjects in the world today.